Monday, September 23, 2013
Saturday, August 4, 2007
Ethiopia Organic Sidamo DP - Moredocafe Coop
Coffee bean: Ethiopia Organic Sidamo DP - Moredocafe Coop
Roasting process: Air popcorn popper until early part of second crack.
Result (no sitting and sitting): I really love this coffee and is definitely one of my favorites now. It has a great chocolate flavor and very thick and full bodied.
Rating: Great!
Roasting process: Air popcorn popper until early part of second crack.
Result (no sitting and sitting): I really love this coffee and is definitely one of my favorites now. It has a great chocolate flavor and very thick and full bodied.
Rating: Great!
Sunday, July 8, 2007
Yemen Mokha Maimi
Coffee bean: Yemen Mokha Haimi
Roasting process: 6 minutes in air popcorn popper a little into the 2nd crack.
Result (no sitting): Really great strong taste that really hits the full tongue with a solid dark flavor. It's a very interesting and strong coffee without bitterness, fairly unique and I love it.
Rating: Great!
Roasting process: 6 minutes in air popcorn popper a little into the 2nd crack.
Result (no sitting): Really great strong taste that really hits the full tongue with a solid dark flavor. It's a very interesting and strong coffee without bitterness, fairly unique and I love it.
Rating: Great!
Saturday, July 7, 2007
Puro Scuro Blend
Coffee bean: Sweet Maria's Puro Scuro Blend
Roasting process: 7 minutes in air popcorn popper and took out during second crack.
Results (no sitting): Great! Full bodied and very tasty. One of the best I've had so that's why I wanted to put in an entry.
Rating: Great!
Results (20 hours sitting): Still fantastic.
Rating: Great!
Roasting process: 7 minutes in air popcorn popper and took out during second crack.
Results (no sitting): Great! Full bodied and very tasty. One of the best I've had so that's why I wanted to put in an entry.
Rating: Great!
Results (20 hours sitting): Still fantastic.
Rating: Great!
Friday, June 15, 2007
Sulawesi Grade One Toraja - 2nd Time
Coffee bean: Sweet Maria's Sulawesi Grade One Toraja
Roasting process:8 minutes in the Chefmate Popcorn popper.
Results (no sitting): Great looking beans: dark like you get from Blue Bottle. The beans smelled great. Ground coffee smelled good and interestingly "deep" and dark. Tons of froth in the Aeropress. The coffee tasted deep and dark with a great, interesting "foresty" flavor. Used the burr grinder and got a consistent ground this time (last was with blade grinder).
Rating: Great!
Roasting process:8 minutes in the Chefmate Popcorn popper.
Results (no sitting): Great looking beans: dark like you get from Blue Bottle. The beans smelled great. Ground coffee smelled good and interestingly "deep" and dark. Tons of froth in the Aeropress. The coffee tasted deep and dark with a great, interesting "foresty" flavor. Used the burr grinder and got a consistent ground this time (last was with blade grinder).
Rating: Great!
Sunday, June 10, 2007
Bolivia FTO SHG EP Caranavi
Coffee bean: Sweet Maria's Boliva FTO SHG EP Caranavi
Roasting process: 8 minutes in the Chefmate popcorn popper.
Result (after 3 hours of resting): Beans look great. Smell good. Ground beans smell good and strong. The coffee is the best yet! It could also be the combination of the bean, right roasting length (finally), the new burr grinder (at coarsest setting). This is awesome coffee!
Rating: Great! Fantastic!
Roasting process: 8 minutes in the Chefmate popcorn popper.
Result (after 3 hours of resting): Beans look great. Smell good. Ground beans smell good and strong. The coffee is the best yet! It could also be the combination of the bean, right roasting length (finally), the new burr grinder (at coarsest setting). This is awesome coffee!
Rating: Great! Fantastic!
Friday, June 8, 2007
Brasil FTO Poco Fundo
Coffee bean: Sweet Maria's Brasil FTO Poco Fundo
Roasting process: 8 minutes in Chefmate popcorn popper.
Results (20 hours resting): The beans smell strong. The ground beans smell strong and little bitter. The coffee is really strong and flavorful. This is one of the best coffees yet.
Rating: Great!
Roasting process: 8 minutes in Chefmate popcorn popper.
Results (20 hours resting): The beans smell strong. The ground beans smell strong and little bitter. The coffee is really strong and flavorful. This is one of the best coffees yet.
Rating: Great!
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